Winter Warmer Nights
Enjoy an indulgent, cosy 3 course meal by our fire, celebrating the seasons finest ingredients. Every Friday night during November we will be doing a different 3 courses at £29.95 to warm you up inside and out.
This week we'll be showcasing some of the newest additions to the menu with a warm pigeon salad, followed by a rich, slow braised venison shoulder suet pudding with seasonal veg, and to finish, if you still have room, one of our customer favourites, the millionaire chocolate bar. If you need another reason after all that to join us on Friday nights, we'll have a pot of mulled wine on the go filling the restaurant will boozy, seasonal spice aromas with a glass included with every dinner.
This is going to be popular so please book your table with us for this Friday on 01638 720414.